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University Course Planner The University of Adelaide Australia

GAST 5303 - Gastronomic Tourism

Career: Postgraduate Coursework
Units: 6
Term: Winter School
Campus: North Terrace
Contact: 6 contact hours per week
Restriction: postgraduate Gastronomy students
Available for Non-Award Study: Check with School
Pre-Requisite: GAST 5300 or 5300EX
Syllabus:

The course focuses on the role of food and drink in enhancing the experiences of travellers and tourists. It examines major themes in tourism literature and their relevance to the study of gastronomic tourism, and considers examples of best practice at destinations where food and wine enable tourists to explore aspects of culture. It also examines the direct and indirect advantages and disadvantages to local and regional communities associated with the development of tourism and with gastronomic tourism initiatives in particular.

Course Fees

Course fees are displayed for the Program: select program

  Commonwealth Supported Student Contribution Tuition Fees
Units EFTSL Pre-2008 2008 2009 Domestic International
6 0.25 Band 1 $1,300 Band 1 $1,300 Band 1 $1,300 select program select program


Critical Dates

Term Last Day to Add Online Census Date Last Day to WNF Last Day to WF
Winter School Mon 06/07/2009 Fri 10/07/2009 Sun 19/07/2009 Fri 24/07/2009


Class Details

Enrolment Class: Lecture
Class Nbr Section Size Available Dates Days Time Location
95039 LE01 25 15 23 Jun - 21 Jul Tuesday 10AM - 11AM Napier, 208, Lecture Room
25 Jun - 23 Jul Thursday 10AM - 11AM Napier, 208, Lecture Room
Related Class: Seminar
Class Nbr Section Size Available Dates Days Time Location
95040 SE01 25 15 25 Jun - 23 Jul Thursday 2PM - 4PM Napier, 144, Tutorial Room
Related Class: Tutorial
Class Nbr Section Size Available Dates Days Time Location
95041 TU01 15 6 25 Jun - 23 Jul Thursday 11AM - 12PM Napier, 143, Tutorial Room