HORTICUL 3004WA - Olive Production and Marketing III
| Career: | Undergraduate |
|---|---|
| Units: | 3 |
| Term: | Winter School |
| Campus: | University of Western Aust |
| Contact: | Mid year break |
| Restriction: | UWA students only |
| Available for Non-Award Study: | No |
| Assessment: | Exams, practical & tour reports, major assignment |
| Syllabus: |
This course examines production aspects of olive oil and pickling fruit. Characteristic requirements regarding cultivar selection, climate, soils and location; growing practices plus management of irrigation, pest and diseases; development budget financial planning; harvesting and oil quality assessment; marketing of olives including market evaluation, market plan development in product, pricing, distribution and marketplace decisions. Students are required to participate in field visits to growing/marketing enterprises as arranged. |
Course Fees
Tuition fees for students undertaking this course are charged by the University of Western Australia.
Critical Dates
| Term | Last Day to Add Online | Census Date | Last Day to WNF | Last Day to WF |
|---|---|---|---|---|
| Winter School | Mon 06/07/2009 | Fri 10/07/2009 | Sun 19/07/2009 | Fri 24/07/2009 |
Class Details
No classes available.

