FREN 3103WT - Technical French (Oenology)
| Career: | Undergraduate |
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| Units: | 3 |
| Term: | Semester 2 |
| Campus: | Waite |
| Contact: | 5 contact hours per week |
| Restriction: | B.Science (Oenology) students only |
| Available for Non-Award Study: | No |
| Assessment: | written and oral assignments, class tests, oral and written exams |
| Syllabus: |
This is an intensive French course for beginners, which has been specifically designed for students of oenology. The language component of the course enables students to acquire basic skills in conversation and comprehension, and additional vocabulary lists will be supplied to assist students in acquiring elements of the language of wine culture in France. The reading component will focus on the language of wine production in France and Australia, looking at such topics as winegrowing areas, grape varieties and characteristics, soils and climates, and the wine industry. Students are welcome to suggest areas of interest and documents they wish to study. |
Course Fees
Course fees are displayed for the Program: select program
| Commonwealth Supported Student Contribution | Tuition Fees | ||||||||
|---|---|---|---|---|---|---|---|---|---|
| Units | EFTSL | Pre-2008 | 2008 | 2009 | Domestic | International | |||
| 3 | 0.125 | Band 1 | $650 | Band 1 | $650 | Band 1 | $650 | select program | select program |
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Critical Dates
| Term | Last Day to Add Online | Census Date | Last Day to WNF | Last Day to WF |
|---|---|---|---|---|
| Semester 2 | Mon 10/08/2009 | Mon 31/08/2009 | Fri 18/09/2009 | Fri 30/10/2009 |
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Class Details
No classes available.
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