FOOD SC 7030WT - Advances in Food and Nutrition
| Career: | Postgraduate Coursework |
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| Units: | 3 |
| Term: | Semester 1 |
| Campus: | Waite |
| Contact: | Up to 6 hours per week |
| Available for Study Abroad and Exchange: | Yes |
| Available for Non-Award Study: | Yes |
| Pre-Requisite: | FOOD SC 7029WT |
| Assessment: | Quizzes, Case Studies, Group Assignment, Executive Summary |
| Syllabus: |
This course will cover new and innovative topics in the food and nutrition area. The focus will be on emerging technologies and trends within food and nutrition with examples taken from across the world. Some of the things that will be investigated include alternative meat products, alternative sources of protein, new food product developments and new methods in food processing. Students will be immersed in case studies supplied by food industry representatives who will discuss novel and innovative technologies they are developing or need developed to improve sustainability. Students will work both individually and in groups on relevant and current food and nutrition challenges. |
Course Fees
Study Abroad student tuition fees are available here
Only some Postgraduate Coursework programs are available as Commonwealth Supported. Please check your program for specific fee information.
The fees displayed below for international students are for students commencing a program in 2024 only. International students who commenced a program in 2023 or prior can find their fee here.
| EFTSL | |||
|---|---|---|---|
| 0.125 | |||
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Course Outline
A Course Outline which includes Learning Outcomes, Learning Resources, Learning & Teaching for this course may be accessed here
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Critical Dates
| Term | Last Day to Add Online | Census Date | Last Day to WNF | Last Day to WF |
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| Semester 1 | Tue 12/03/2024 | Thu 21/03/2024 | Fri 03/05/2024 | Fri 07/06/2024 |
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Class Details
| Enrolment Class: Lecture | |||||||
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| Class Nbr | Section | Size | Available | Dates | Days | Time | Location |
| 19186 | LE01 | 30 | 3 | 1 Mar - 5 Apr | Friday | 9am - 11am | Charles Hawker, 205, Teaching Room |
| 26 Apr - 31 May | Friday | 9am - 11am | Charles Hawker, 205, Teaching Room | ||||
| Related Class: Practical | |||||||
| Class Nbr | Section | Size | Available | Dates | Days | Time | Location |
| 19187 | PR01 | 30 | 3 | 31 May - 31 May | Friday | 9pm - 9:30pm | Note: Please ignore this class as it will no longer be used. |
| Related Class: Tutorial | |||||||
| Class Nbr | Section | Size | Available | Dates | Days | Time | Location |
| 19188 | TU01 | 30 | 3 | 1 Mar - 5 Apr | Friday | 11am - 1pm | Charles Hawker, 205, Teaching Room |
| 1 Mar - 5 Apr | Friday | 2pm - 4pm | Charles Hawker, 205, Teaching Room | ||||
| 26 Apr - 31 May | Friday | 11am - 1pm | Charles Hawker, 205, Teaching Room | ||||
| 26 Apr - 31 May | Friday | 2pm - 4pm | Charles Hawker, 205, Teaching Room | ||||
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