University Course Planner The University of Adelaide Australia

OENOLOGY 3003WT - Wine Packaging and Quality Management III

Career: Undergraduate
Units: 3
Term: Semester 2
Campus: Waite
Contact: Up to 6 hours per week
Available for Study Abroad and Exchange: Yes
Available for Non-Award Study: No
Pre-Requisite: OENOLOGY 3007WT & OENOLOGY 3047WT. Master of Wine Business students can enrol without Pre-requisite.
Assessment: Practicals, reports, written assignments & exams

Science and technology of bottling and packaging systems including chemical and physical properties of packaging materials, principles of filling machinery, design and process control of wine filling/packaging systems. Wine and food laws and commercial forces as quality standards. Taints and residues in grapes and wine as quality issues. Approaches and systems of quality management using the wine industry as a focus, including the development of corporate quality cultures, standards and specifications. Visits will be made to commercial plants.

Course Fees

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Student Status


What type of place are you studying in

Commonwealth supported
Full fee paying

Study Level

Postgraduate Coursework
Non Award

Program of Study

Study Abroad student tuition fees are available here

Only some Postgraduate Coursework programs are available as Commonwealth Supported. Please check your program for specific fee information


Course Outline

A Course Outline which includes Learning Outcomes, Learning Resources, Learning & Teaching for this course may be accessed here

Critical Dates

Term Last Day to Add Online Census Date Last Day to WNF Last Day to WF
Semester 2 Mon 10/08/2020 Wed 19/08/2020 Fri 30/10/2020 Not Available

Class Details

Enrolment Class: Lecture
Class Nbr Section Size Available Dates Days Time Location
23134 LE01 40 6 29 Jul - 16 Sep Wednesday 9am - 11am MyUni, OL, Online Class
7 Oct - 28 Oct Wednesday 9am - 11am MyUni, OL, Online Class
Related Class: Practical
Class Nbr Section Size Available Dates Days Time Location
23135 PR01 40 6 21 Aug - 21 Aug Friday 8am - 12pm  
4 Sep - 11 Sep Friday 8am - 12pm Charles Hawker, G18, Laboratory
4 Sep - 11 Sep Friday 8am - 12pm Charles Hawker, G09, Laboratory
18 Sep - 18 Sep Friday 8am - 12pm  
9 Oct - 9 Oct Friday 8am - 12pm  
16 Oct - 23 Oct Friday 8am - 12pm Wine Science, 110, Teaching Room
30 Oct - 30 Oct Friday 8am - 12pm  
Note: Available face-to-face (on-campus). For PRA classes that have no location displayed, please consult the Course Coordinator.