BIOCHEM 2500 - Biochemistry II: Molecular and Cell Biology
Career: | Undergraduate |
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Units: | 3 |
Term: | Semester 1 |
Campus: | North Terrace |
Contact: | Up to 8 hours per week |
Available for Study Abroad and Exchange: | Yes |
Available for Non-Award Study: | Yes |
Pre-Requisite: | ((CHEM 1100 and CHEM 1200) or (CHEM 1101 and CHEM 1201)) and (BIOLOGY 1101, BIOLOGY 1101ND, BIOLOGY 1001 or BIOLOGY 1401) and (BIOLOGY 1201 or BIOLOGY 1202) |
Co-Requisite: | One of SCIENCE 2100, SCIENCE 2101 or SCIENCE 2102; This co-requisite is the practical component that is worth 20% of your course. |
Incompatible: | BIOCHEM 2502 |
Assessment: | Final exam, written tests, written practical assessment in the prac ABC system and online tests of multiple choice questions |
Syllabus: |
BIOCHEM 2500 uses the knowledge and understanding gained in the prerequisite Level I courses (see below) to provide students with an appreciation and an understanding of key biochemistry and molecular biology concepts. Consequently the topics covered include specialised proteins, enzyme specificity and regulation, DNA structure, synthesis and repair, RNA and protein synthesis, and some pathways utilised to control gene expression. The course combines lectures, tutorials that reinforce the lecture content, and practicals to complement the lecture content. PRACTICAL COMPONENT worth 20% of the grade: Students enrolled in this course will need to also enrol in a separate course which is the practical component (one of SCIENCE 2100 or SCIENCE 2101 or SCIENCE 2102). To determine which practical to enrol into you are required to read the document on: https://www.adelaide.edu.au/student/success/ua/media/88/mbs-practicals.pdf |
Course Fees
Study Abroad student tuition fees are available here
Only some Postgraduate Coursework programs are available as Commonwealth Supported. Please check your program for specific fee information.
EFTSL | |||
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0.125 |
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Course Outline
A Course Outline which includes Learning Outcomes, Learning Resources, Learning & Teaching for this course may be accessed here
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Critical Dates
Term | Last Day to Add Online | Census Date | Last Day to WNF | Last Day to WF |
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Semester 1 | Mon 17/03/2025 | Thu 27/03/2025 | Fri 09/05/2025 | Fri 13/06/2025 |
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Class Details
Enrolment Class: Lecture | |||||||
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Class Nbr | Section | Size | Available | Dates | Days | Time | Location |
11952 | LE01 | 180 | 85 | 3 Mar - 3 Mar | Monday | 9am - 10am | Mawson, G19, Mawson Lecture Theatre |
4 Mar - 8 Apr | Tuesday | 10am - 11am | Darling West, G14, Darling West Lecture Theatre | ||||
7 Mar - 11 Apr | Friday | 12pm - 1pm | Engineering Nth, N158, Chapman Lecture Theatre | ||||
17 Mar - 7 Apr | Monday | 9am - 10am | Mawson, G19, Mawson Lecture Theatre | ||||
28 Apr - 2 Jun | Monday | 9am - 10am | Mawson, G19, Mawson Lecture Theatre | ||||
29 Apr - 10 Jun | Tuesday | 10am - 11am | Darling West, G14, Darling West Lecture Theatre | ||||
2 May - 13 Jun | Friday | 12pm - 1pm | Engineering Nth, N158, Chapman Lecture Theatre | Note: If you think you have the right pre-requisite to enrol but the system is not letting you please contact Dr Christopher Wong via email: christopher.wong@adelaide.edu.au 1. THE PRACTICAL COMPONENT FOR THIS COURSE HAS A DIFFERENT COURSE NUMBER TO ALLOW YOU TO ENROL IN ALTERNATIVE PRACTICAL DAYS. 2. PLEASE GO TO https://www.adelaide.edu.au/student/success/ua/media/88/mbs-practicals.pdf 3. READ THE DOCUMENT CAREFULLY TO DETERMINE WHICH PRACTICAL CLASSES YOU NEED TO ENROL INTO. CONTACT christopher.wong@adelaide.edu.au FOR MORE INFORMATION. | |||
Related Class: Tutorial | |||||||
Class Nbr | Section | Size | Available | Dates | Days | Time | Location |
11491 | TU01 | 20 | 4 | 13 Mar - 10 Apr | Thursday | 11am - 12pm | Lower Napier, LG09, Teaching Room |
1 May - 5 Jun | Thursday | 11am - 12pm | Lower Napier, LG09, Teaching Room | ||||
11492 | TU02 | 20 | 15 | 10 Mar - 7 Apr | Monday | 1pm - 2pm | Lower Napier, LG09, Teaching Room |
28 Apr - 2 Jun | Monday | 1pm - 2pm | Lower Napier, LG09, Teaching Room | Note: TUT02 & TUT04 are tutorials reserved for B. Food & Nutrition Science students only. BFNS students must enroll in these tutorials only. Students from other Programs will be removed from these tutorials. If TUT02 & TUT04 are full, please contact Yatong @8313 7289 to request to enroll. | |||
11493 | TU03 | 20 | 4 | 14 Mar - 11 Apr | Friday | 11am - 12pm | Lower Napier, LG09, Teaching Room |
2 May - 6 Jun | Friday | 11am - 12pm | Lower Napier, LG09, Teaching Room | ||||
11494 | TU05 | 20 | FULL | 11 Mar - 8 Apr | Tuesday | 11am - 12pm | The Braggs, 425, Teaching Room |
29 Apr - 3 Jun | Tuesday | 11am - 12pm | The Braggs, 425, Teaching Room | ||||
11495 | TU06 | 20 | 2 | 12 Mar - 9 Apr | Wednesday | 12pm - 1pm | Napier, 144, Teaching Room |
30 Apr - 4 Jun | Wednesday | 12pm - 1pm | Napier, 144, Teaching Room | ||||
11496 | TU07 | 20 | 10 | 13 Mar - 10 Apr | Thursday | 12pm - 1pm | Napier, 144, Teaching Room |
1 May - 5 Jun | Thursday | 12pm - 1pm | Napier, 144, Teaching Room | ||||
14607 | TU04 | 20 | 10 | 11 Mar - 8 Apr | Tuesday | 1pm - 2pm | Benham, G25, Peter Martin Room |
29 Apr - 3 Jun | Tuesday | 1pm - 2pm | Benham, G25, Peter Martin Room | Note: TUT02 & TUT04 are tutorials reserved for B. Food & Nutrition Science students only. BFNS students must enroll in these tutorials only. Students from other Programs will be removed from these tutorials. If TUT02 & TUT04 are full, please contact Yatong @8313 7289 to request to enroll. |
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